MASH London: where we ate like Gordon Gecko and Patrick Bateman

MASH Steakhouse has an old school masculine vibe which I like; the place is set a couple of floors underground and it almost feels like an exclusive speakeasy until you see the wall of butchered meat behind the bar. On a Tuesday night, the clientèle was dominated by suits and…

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Ink Bethnal Green: where beautifully plated food play hit or miss

I’ve heard interesting stories about Ink, a Nordic restaurant in Bethnal Green headed by Chef Martyn Meid, and have admired the beautifully plated dishes on their Instagram feed long enough to fancy a visit. So when our friends at Zomato treated us to some vouchers to use there, I was ecstatic. Tricky…

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Acciuga: where they showed me the (good) ravioli

Last week, I had the pleasure of dining in the company of fun food bloggers (organised by Zomato UK) at Acciuga Kensington.  Acciuga (a-choo-ga) specialises in regional Italian cuisine, particularly Ligurian and Piedmontese. It’s the brainchild of Guglielmo Arnulfo, a former lawyer and pro rugby player who decided to turn on a new…

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